Menu w/c 30th March
| Monday 30th March | Spiced Parsnip Soup
Roast Chicken Bakewell Tart |
| Tuesday 31st March | Pea & Mint Soup
Liver & Bacon or Frittata Jam Sponge Pudding |
| Wednesday 1st April | Carrot & Coriander Soup
Gammon, Egg & Chips Sticky Toffee Pudding |
| Thursday 2nd April | Broccoli Soup
Roast Lamb Trifle |
| Friday 3rd April | Good Friday – Centre Closed |
